Pink Pearl is the signature fine-dining restaurant at JW Marriott Phu Quoc Emerald Bay on Kem Beach. Set in a pink colonial-style mansion recreating 1920s glamour, with high ceilings, vintage chandeliers, antiques and live classical music, it is one of the most atmospheric dining rooms on the island.
The menu is overseen by chef Olivier Elzer and combines French technique with Mediterranean touches and Phu Quoc ingredients. It is the place for anniversaries, honeymoons and proposals.
- Location: JW Marriott Phu Quoc Emerald Bay, Kem Beach
- Cuisine: French fine dining, tasting menus and à la carte
- Booking: essential
- Dress: smart; check the dress code when booking
What to order
The signature tasting menus are built around fresh local produce, including Phu Quoc sea urchin, and finish with desserts such as the "Opera Pearl" made with Marou chocolate. Wine pairing is available, and there are à la carte options if a full tasting menu feels like too much.
Visiting
Book as soon as your dates are fixed, and mention allergies or a celebration (cake or message) when you do. Beachwear is not appropriate. Prices are among the highest on the island. Non-guests need a car: the resort is about 40–50 minutes from Duong Dong.
See also JW Marriott Phu Quoc Emerald Bay.
